Prosperato
Prosperato Sudamérica: Chile Intenso 250 mLIntense
Criações Globais

Prosperato Sudamérica: Chile Intenso

Intense green fruity

The strength of Chilean terroir in an olive oil of structure and personality.

Curated directly with producers in Chile

Size
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Trade catalogue
Prosperato Sudamérica: Chile Intenso
250 mL
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The story of this olive oil
The Prosperato Sudamérica: Chile Intenso bottle with shrimp, a small dish of olive oil and olive branches
Rafael Marchetti seen from behind, looking over a valley in Chile

A tribute to South American olive oils

Prosperato broadens its horizons with the Prosperato Sudamérica line, a tribute to the quality and diversity of the olive oils made by our South American neighbors.

Each olive oil in this line is the work of master miller Rafael Marchetti, who has spent more than 15 years studying and visiting mills and, in the Andean valleys of Chile, found very distinct varieties to reveal surprising aroma and flavor profiles.

He then applied assemblage techniques to craft balanced creations, suited to the Brazilian palate, with striking sensory profiles.

Created by
Signature of Rafael Marchetti, master miller
The Prosperato Sudamérica: Chile Intenso bottle over the map
Chile
Rafael Marchetti pours olive oils into tasting glasses to compose the assemblage
Rafael Marchetti smells an olive oil in a blue tasting glass
What is assemblage

Assemblage is much more than combining olive oils

Unlike a blend, in an assemblage the meeting happens after each olive oil has been made.

Assemblage is not simply combining different olive oils: it is knowing the attributes of each one and, in the exact proportion, revealing unique flavors and aromas.

Every Prosperato olive oil is the result of a careful and creative look at the world of olive oil.

About this olive oil

The Prosperato Sudamérica: Chile Intenso is the boldest expression of our South American curation, made for those who seek intensity with balance.

A powerful blend of Koroneiki, Frantoio and Coratina varieties, with expressive green fruitiness, vivid herbaceous notes and intense bitterness and pungency. An olive oil with firm presence, a persistent finish and clear personality on the table.

To finish dishes with bold flavor, enhancing textures and deepening taste.

Technical sheet

Varieties
Koroneiki, Frantoio and Coratina
Method
First Cold Extraction
Best consumed by
March 2027
Once opened, consume within
30 days
Ingredient
Extra Virgin Olive Oil

Made by Rafael Marchetti, master miller

Awards for this olive oil

See all awards
  • Gold · 2026
    Anatolian International Olive Oil Competition
    Prosperato Sudamérica: Chile - Intenso · Turkey
  • Gold · 2026
    Japan Olive Oil Prize
    Prosperato Sudamérica: Chile - Intenso · Japan

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This olive oil is in our trade catalogue, with prices for retailers and direct service from us.